Swaadrani
Gongura Pickle | Authentic Andhra Style Buy Gongura Pickle Online
₹300.00
SIZE
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Hyderabad: 2–4 business days. Rest of India: 5–7 days.
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Quality-checked every batch. Packed in sealed, leak-proof jars.
INGREDIENTS ⌄
TASTE & TEXTURE ⌄
HOW TO ENJOY ⌄
Pair with hot rice and ghee, dal, dosa or idli.
STORAGE & SHELF LIFE ⌄
Swaadrani pickles can generally last more than a year when stored and handled properly. Store in a cool, dark place away from direct sunlight, in a tightly closed airtight jar. Always use a clean, dry spoon. For the best taste and freshness, we recommend finishing the jar within one month of opening. Always check the expiry or best-before date printed on the jar when buying and consume within that date.
Buy Gongura Pickle – Authentic Andhra Style Tangy Pickle
Buy Gongur Pickle online and try Swaad Rani's Gongura Pickle and feel the real taste of South India by using carefully selected Gongura leaves and a traditional recipe that gives you a bold, tangy and flavourful experience. Each pot is made using high-quality ingredients and carefully selected spices, ensuring that you can enjoy the traditional Andhra cuisine pickles in your home. This pickle is a great accompaniment for meals and makes for an excellent addition to rice, dosa, idli or chapati.
This was never a pickle that stayed quiet. It left an unforgettable taste on the plate.
Ingredients:- Gongura Leaves , Garlic , Red Chili Powder , Mustard Seeds , Edible Oil , Salt , Traditional Indian Spices
HOW IT IS MADE
From our kitchen to your table
Farm sourced
Fresh produce bought directly from trusted farms, at the peak of its season.
Patiently prepared
Sun-dried, slow-cooked or matured naturally. Never rushed with high heat.
Cold-pressed oil
Traditionally pressed oils that keep their natural aroma and goodness.
Quality checked
Each batch is inspected for consistency, hygiene and flavour.
Authentic recipes
Recipes rooted in Telugu home kitchens, passed down through generations.
Sealed freshness
Packed in limited quantities so every jar reaches you fresh.
WHO MAKES IT
Made by a real kitchen, accountable to real families
SwaadRani is made in Hyderabad by Pachadi Illu Private Limited — pachadi illu means “the pickle house” in Telugu. Every batch is prepared in limited quantities by our in-house cooks, following recipes from home kitchens. We do not use artificial preservatives or chemical additives, and we answer every question personally.
Hyderabad
WHERE EVERY JAR IS MADE
0
ARTIFICIAL PRESERVATIVES
Small
BATCHES, HAND-PACKED
What makes Swaadrani different?
SwaadRani is about thoughtful preparation. From ingredient selection to final packing, every batch is made in limited quantities with attention to flavour, balance, and quality.
How are Swaadrani products prepared?
Our products are prepared in small batches using fresh produce, carefully selected spices, and cold-pressed oils. Each step is handled with care to ensure consistency and depth of flavour.
Do you use preservatives or additives?
Swaadrani does not use artificial preservatives or chemical additives. We rely on traditional practices and quality
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